Candied Orange Peels Coated With Dark Chocolate – 100g
 
Indulge in the perfect combination of tangy citrus and rich dark chocolate with our Candied Orange Peels Coated With Dark Chocolate. Made from high-quality, organic lemon peels, these treats are carefully candied to create a chewy and sweet outer layer. The addition of luscious dark chocolate adds a complex and decadent flavor, making these a delightful treat for any chocolate lover. Each 100g bag is perfect for snacking, or for gifting to loved ones who appreciate unique and gourmet confections. Whether you’re looking for a special treat for yourself or a sophisticated gift for a friend, these Candied Orange Peels Coated With Dark Chocolate are sure to be a hit.
 
About MAJANI 1796
 
From Majani family's creativity and passion for innovation comes the first solid-shaped chocolate produced in Italy.
Majani 1796 was founded in Bologna in 1796 by Teresina Majani, the ancestor of the oldest family of Italian chocolatiers. For 227 years and seven generations, Majani 1796 has been producing chocolate creations using the best raw materials, still following the old recipes and traditional methods of processing.
The company’s products are made from a selection of the best varieties of cocoa beans from different territories, cultivated in 20 different areas of origin. Their unique aromas form the complex and harmonious bouquet of Majani chocolate. After drying in the sun, the beans, in jute bags, arrive at the Majani plant where they are processed.
Some of its most famed products include Cioccolata Scorza, created om 1832 and named after its similarity to a tree bark, and the Cremino Fiat, with its four layers and hazelnuts and almonds.
In 2000, chocolate Tortellino was added to Majani’s specialties, establishing the company’s link with the territory.