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Discover the irresistible charm of Pan de Queso Queijo Cheesy Breads, now available at IFM Gourmet Store in Dubai Investment Park 2, UAE. These Brazilian cheesy balls, offered in convenient 1kg packages, are an ideal addition to your gourmet food collection. Crafted from the finest ingredients, they deliver a delightful fusion of crunch and creamy cheese with every bite. Perfect for any occasion, enjoy them as an appetizer or a snack, elevating your gourmet experiences. Visit our online or physical store to savor this delectable treat today.

 

Pão de queijo queso : do you know this Brazilian food?

Pão de queijo is a typical Brazilian product made with tapioca flour and cheese. It contains no gluten, preservatives, or dyes.

This product is versatile and can be consumed for breakfast, lunch, dinner, or as a small snack. It can be combined with sweet and savory fillings according to your desire.

Pão de Queso is soft and tasty and it tastes best served warm.

 

What is pão de queijo?

The ingredients of pão de queijo are tapioca flour, eggs, salt, vegetable oil, and cheese. It has a soft consistency with slight variations in ingredients and type of cheese. Its name is due to its similarity with ordinary bread but not for its ingredients. It does not contain wheat flour or yeast. This is what makes pão de queijo gluten free.

Sunflower oil which we use to make our pão de queijo is what gives the soft texture of the dough. It is rich in vitamin E and, it is, therefore, an excellent antioxidant. The egg, in turn, gives color and flavor. Finally, the nature of the cheese is at the discretion of those who prepare it, being the most striking ingredient of this snack.

Pan de Queso Queijo Cheesy Breads Brazilian Balls of 50g, 1kg

AED85.00Price
  • What makes our cheese bread so unique and delicious?

    We use a traditional Brazilian recipe.

    Made in Italy according to strict quality standards.

    Made with a lot of cheese.

    Has a soft filling and crunchy skin.

    Pão de queijo queso : do you know this Brazilian food?

    Pão de queijo is a typical Brazilian product made with tapioca flour and cheese. It contains no gluten, preservatives, or dyes.

    This product is versatile and can be consumed for breakfast, lunch, dinner, or as a small snack. It can be combined with sweet and savory fillings according to your desire.

    Pão de Queso is soft and tasty and it tastes best served warm.

     

    What is pão de queijo?

    The ingredients of pão de queijo are tapioca flour, eggs, salt, vegetable oil, and cheese. It has a soft consistency with slight variations in ingredients and type of cheese. Its name is due to its similarity with ordinary bread but not for its ingredients. It does not contain wheat flour or yeast. This is what makes pão de queijo gluten free.

    Sunflower oil which we use to make our pão de queijo is what gives the soft texture of the dough. It is rich in vitamin E and, it is, therefore, an excellent antioxidant. The egg, in turn, gives color and flavor. Finally, the nature of the cheese is at the discretion of those who prepare it, being the most striking ingredient of this snack.

    • Contains no dyes or preservatives.
    • Naturally gluten-free.
    • No palm oil.
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