- Deliceous Gelato Sponge Cake Cookies
- Helzeknut and Cacao Cookies
- Two Layers of Sponge Cake
- In Tray
– 1kg (1000gr)
The freezer temperature should be 0° F (-18° C)
Artisanal Product of Italy
– 1kg (1000gr)
The freezer temperature should be 0° F (-18° C)
Artisanal Product of Italy
Reviews
There are no reviews yet.