Cephalopod Fish Tentacles in vegetable sunflower oil 266 g
Giant Squid / Octopus Style Pieces
Excellent to create the cold fish salad: the recipe for the seafood appetizer. Squid-Octopus salad is a seafood appetizer typical of Mediterranean cuisine. It is a fresh and tasty dish prepared with pieces of real octopus, boiled in flavored water, and then dressed in a salad with extra virgin olive oil, parsley, lemon juice and salt. It can be accompanied with a side dish of boiled potatoes, vegetables or a crunchy salad. Perfect for a thousand different occasions, it is excellent for aperitifs, buffets, as a quick seafood appetizer, but also as a second course or condiment for bruschetta or sandwiches.
Important information
Safety Information: Contains Molluscs. Ingredients: Squid tentacles, vegetable oil and salt.
Directions: Can be enjoyed cold, straight from the tin, or heated in a pan or microwave.Traditional Mediterranean delicacy, suitable for pasta, salads, as well as the consumption itself in hot or cold preparation.
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